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Ciabatta rolls Ingredients 600g (4 cups) bread flour 475ml warm water (32°C/90°F) 12g (2½ tsp) cooking salt (kosher salt) 40ml (¼ cup) olive oil 7g (2¼ tsp) dry yeast Sea salt Method Step 1: Prep and proof dough Place the yeast in a large bowl and mix in water until dissolved. Pour in the oil…
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full video👇🏻👇🏻 INGREDIENTS 2 large eggs / 3 small eggs 3/4th cup sugar 1/4 cup oil 1 cup flour 1 tsp baking powder pinch of salt splash of vanilla extract 1/2 cup milk 3tbsp butter mix all the ingredients and pour in a parchment lined baking pan and bake at 180C/356 F for 30-35mins in…
