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Cham Cham Mithai | हलवाई जैसी चम-चम मिठाई | Bengali Chom Chom | Kunal Kapur Special Dessert Recipes



Chum-Chum or Cham-Cham or Chom-Chom is a very popular Mithai loved by people all over and more so in Bengal. Chumchum is made with Paneer (Indian Cottage Cheese).

Just take a bite of this juicy, soft, spongy, and delicious mithai, and I guarantee, that you wouldn’t stop at just one! 😋

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#ChamCham #MithaiRecipe #Diwali2021 #DiwaliRecipe #DiwaliDessert #ChumChum #EidSpecial #KunalKapurRecipes

00:00 Introduction
01:05 Recipe Begins
06:48 Tip of the Day
09:52 Stuffing for Cham-Cham
13:10 Plating Cham-Cham

Ingredients:
For Syrup:
Sugar – 1kg
Water – 250ml

For Dough:
Milk (full cream) – 2lt
Vinegar – 6tbsp
Water – 2lt
Flour (all-purpose) – 1tbsp
Water – a dash

For Filling:
Khoya – ¾ cup
Sugar – 1tbsp
Cardamom powder – ½ tsp
Pista chopped – handful
Mik – 2tbsp
Saffron Dissolved – 1tbsp

For detailed recipes and ingredients, click here:

#KKitchen #KunalKapurRecipes #ChefKunal #kunalkapoor #kunalkapur #chef #Sweet #DessertRecipes #Dessert

Check out other dessert recipes, here:
No-Bake Chocolate Cake | Mother’s Day Special:
Eggless Pancakes with Apple Sauce:
10 Min Cheesecake without Cheese in a Microwave:

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43 Comments

  1. धन्यवाद जी
    आपने बहुत डिटेल सिखाया है
    वैसे तो सब बंगाली मिठाई सिखना है
    स्टफ कालाजामुन ,संदेश सिखायेंगे तो
    बहुत बढिया
    आपकी सब रेसिपी से बहुत अच्छी
    जानकारी और सिख सकती हु

  2. Sir mujhe mithai bnane k bhut shok h bt mithai k name ni janti ap new new trh ki mithai ki video bnate rhye jo market me milti h mai sab follow karungi ..

    .filhaal mai cham cham kal bnaungi mujhe mere mammy ke yha bhejni h tq sir.

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