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“Chicken Tikka Kabab on Tawa” is a delicious dish that features marinated chicken pieces cooked on a tawa. The chicken is typically marinated in a blend of yogurt, spices (like garam masala, cumin, coriander, turmeric, and red chili powder), and herbs. It is then skewered or placed directly on the tawa to cook, resulting in juicy, flavorful, and slightly charred pieces of chicken.
The dish is often served with naan, paratha, or rice and accompanied by condiments like green chutney and onions. It’s a popular snack or appetizer, especially at parties or in street food settings. The tawa gives the chicken a distinctive smoky and grilled flavor, making it a savory and aromatic dish loved by many.

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