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Slow Cooked Pork Collar Recipe
Try this delicious slow cooked pork collar, the perfect dish for an effortless dinner. Made using Iberico Pork, the cut features superior marbling that provides a sensational flavour and an unforgettable taste experience. For the full recipe, check out our blog – Shop Iberico Pork Collar online at Tom Hixson of Smithfield – source
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Thanks Steve!
made this one tonight…. it was fantastic. This is a winner!
I would throw some grilled chicken or maybe even salmon on top.
Honestly if ur watching someone cook and judge there’s a problem there within its self 😂😂😂😂😂
would it be appropriate to add lemon?
My great grandma famously put mint in a Mexican meatball and veggie soup called “albondigas”.
Gonna make it
Steve, this looks incredible. Ive been wanting to try a pesto vodka sauce lately, using pesto instead of red sauce for the vodka sauce. But I bet using this zucchini sauce instead of pesto would be just as good.
Whoever told you you were wasting too much zucc can take those missing inches and shove it up their 🥰🥰🥰
Mint in meatballs sounds amazing would be good with a lamb mix and mint jelly to dip 😂
I just fucking love pasta man
Dude, on it
Tried cooking this for myself, instantly added to my cookbook. So simple and delicious, perfect when you want good food done quickly. Gotta be careful with all the pasta, alas…
Looks damn good chef
Garlic is never optional. Looks awesome though 👌
I made this! It was amazing
I've been watching your videos for close to a year now and this is the first recipe i've tried at home! It was amazing and super easy tbh, great idea!
I crisped up some pancetta bits in the pan and grilled the zucchinis in the leftover fat and also added lemon juice. It was perfect!
Thanks Steve!
wait PEOPLE DON'T PUT MINT IN THEIR MEATBALLS?????
ARE Y'ALL CRAZY OR SOMETHING???
Just made this for dinner, absolute banger (even if I did overcook the noodles). Served it alongside grilled chicken breast.
Onions 💡 . id definitely add a lil when sautéeing the zucchini
Hell yeah bro 👏 👏 👏 👏
Garlic is not optional
Hoooly Moly 🔥🔥🔥🔥
Fried zucchini in general is SOO good!😋
EXACTLY!! 💯
Would you consider dropping some high protein recipes? Would love to see your spin on it.
Who's Da Boss? Steve Da Boss!
I always put dried mint into meatballs, meatloaf and even meat sauce for pasta! It's so good, not at all minty and if you're using ground turkey it takes away any weird "turkey taste"! A Mediterranean kitchen staple! I'm subscribing! ❤
I'm trying it for sure.
Perfect timing with zucchini on the vine and all.
You must make a ''paté chinoix''.
SKIP THE MINT! It made it taste like gum or toothpaste. Maybe a tiny tiny tiny bit. But didn't need it.
Bravo! Just no Pecorino for me.
Yes!
curious to know are you related to the 16th century composer Antonio's Vivaldi?
Love the content man keep up the great work don't listen to the nay sayers it's just fun and informing watching you cook
Thats alot of work for 1 dish. Hope you prepped zuchinni ahead and make larger batches of sauce. Looks good.
Holy forking shoot😮
Day-um, that looks good!
Just made it for my parents. Turned out AMAZING!
Now the liberals are after the chef! You’re the boss, the big cheese do what you want with the leftover vegetables throw them in the trash give them away. Donate them to the hungry, but don’t let the liberals get them.
Nice… 👍🏼
Whats wrong with mint in meatballs 😂. Yum