Crispy & Delicious Pork Cabbage Dumplings
Pork Cabbage Dumplings. Crispy, savoury, meaty pot stickers packed with a deliciously seasoned ground pork and cabbage with …
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A butcher taught me! Here's how to cook pork properly
A butcher taught me! Here’s how to cook pork properly Ingredients: pork chop: 800 g (28 oz) water: 1 l (34 pt) bay leaves: 3 pc rosemary: 10 g (0.4 oz) black peppercorns: 3 g (0.1 oz) OVER MEDIUM FIRE: 3 MIN herbs of Provence: 7 g (0.2 oz) salt: 10 g (0.4 oz) black…
