CRISPY FRIED SHRIMP | Recipe | BBQ Pit Boys



This simple CRISPY FIRED SHRIMP technique is outstandingly good using the most basic of ingredients plus it doesn’t take long to get results that will blow you mind.
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23 Comments

  1. What is the "key-kicker" the sound dies when you say it. If it is so important to the whole endeavor WHAT IS THE NAME ??? Some useful information in the rest of the video but it means nothing without the main ingredient.

  2. Looks absolutely delicious….However, I'm trying to lose my beer belly by doing a keto diet…what can I replace the potato starch/corn starch with to have it still be loaded with crispy goodness? 👍

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