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#howtomake #sourfish #seafood How To Make Sour Fish Curry | Seafood Recipes By Shazra Gazzaz
Hi Guys, Welcome back to yet another video in my channel. This video content is on “How To Make Sour Fish Curry”. There are lots of different versions of Sri Lankan fish curries and each dish will have its own unique taste. The Garcinia (Goraka), Tomato, Tamarind and Lime extract would take care of the…
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Disgusting cooking any seafood for 2-3hours thatsays you are no cook!!!!
Nasty
Does it really need to cook so long at first, seems like the seafood would be overcooked.
And in 2-3 hours you have rubber
I love cream of celery soup!!!Two is even better❤
Hum I would’ve done it different
You lost at milk
🤦♂️
No CLEANING no SEASONING NO THANKS
Nein
Crab can’t get any fresher than that.
Too watery looking. To allow shrimp to c😊😮😂😂😂ook for 2-3 hours is too much m and too long.
No cambells
Disgusting
Runny
👑🙏
"fresh" crab from a can 💀 and how can you call it a "one pot meal" when you have to use a second pot to cook the pasta? it looks more watery than chicken noodle soup. and i can't imagine how rubbery the scallops must be. I'm pretty sure this is a troll video. if not… oof 😂
Would def reduce that sauce on the stove
I love the sarcasm lol
2-3 hrs for seafood. I'll pass.😂😂😂😂
Looks great, but if I'm cooking the pasta anyway then this would be done in minutes on the stove. Then the seafood could go in last to not overcook it.
Does not look good at all! I feel like this is a meal that had to be done on the stove
You put the seafood in too early.
Uhmmm idk 😂
What kind of crab was that? I've never seen it like that before, it looks really really good tho!
🤮 I will never understand how people can eat this disgusting ish.
Im not a seafood fan but this looks very tasty ❤
It turned out looking good 💯😊