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Cut pork belly and pork neck into steaks Removed the bones from the chicken thighs Seasoned both with; salt, pepper, smoked paprika, chili flakes, cayenne pepper, onions and garlic Left to cure for at least a day Cut onions, paprika and cherry tomatoes Seasoned with; salt, pepper, parsley, oil and apple vinegar Grilled the meat…
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The original Ingredient Swap duo returns as expert chef instructor Frank Proto and home cook extraordinaire Lorenzo are trading carbonara recipes and hitting the kitchen. We set Lorenzo up with $174 worth of ingredients and Frank’s recipe while sending only a modest $10 worth of goods back the other way. How do Lorenzo’s skill stack…
