Custard Trifle with jelly/Custard Dessert recipe … source
Picadillo is a traditional dish in many Latin American countries and of course our home country The Philippines. It is made with ground meat (most commonly beef) but I am adding some ground pork in this recipe. It is a classic and a very practical dish because it is very easy to customize based on…
SOBRANG SIMPLE LANG NG MGA SANGKAP, PERO THE BEST TALAGA ANG SARAP NITONG KILLER PORK CHOP BISTEK!!! INGREDIENTS -1.4Kilo Pork Chops (bone in) -6Tbsp soy sauce -6Tbsp calamansi juice -6Tbsp oyster sauce -ground black pepper -oil for pan frying -2pcs chopped onions -water enough to cook the meat until soft and tender. -slurry (1 and…