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ホタテのレアフライがうますぎる!#seafood #recipe
☆本出しました ⇒https://amazon.co.jp/dp/4046050284/ ☆セカンドチャンネル⇒https://www.youtube.com/channel/UCEAvwlv0ZtJrSsgaA2CewOw ☆僕のお店かねこ道具店 ⇒https://www.lp.kanekodouguten-store.com/ ☆Twitter ⇒https://twitter.com/Kneko__ ☆インスタグラム ⇒https://www.instagram.com/kimagure.cook/?hl=ja ☆tiktok ⇒https://vt.tiktok.com/Rupt5R/ ■ファンレター・プレゼントの宛先はこちら 150-0011 東京都渋谷区東1-26-20 東京建物東渋谷ビル8F 「株式会社carry on きまぐれクック」宛 ※冷蔵・冷凍が必要な、なま物の受付はできません。 ■お仕事のご依頼等 https://carry0n.co.jp/contact/corporation/ Dear Oversea Viewers, Thank you for watching my video everytime. I would like you to know more about our Japanese seafood. Because Japan is a country surrounded by the seas, various seafood gather here….
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Add me one i like those looks little trees texas got beautiful Christmas Xmas trees yes yeah ya!
That looks so good ❤
Christmas slop
The bottom of that spring form pan is clear!! 🤯
Ms. Justine.,
This looks AHmazing. It took me a quick minute to figure out you didn't use the bottom of the pan. SMART IDEA !! You always impres again an again.
Can someone explain the target audience for her videos? Is it ragebait/deliberate satire (her insane pronunciations make me think so)? Are they meant for people who don't know how to cook, want to save time cooking, or want to save money? Or is it some retro 1950s recipe thing? I really can't figure it out.
She only responds to praise she will not respond to tips or any kind of positive criticism she is very amateur. And I think most of these recipes she gets out of a kindergarten class
The way she talks is almost insufferable.
😂😂😂… This is funny, more than anything lol
not one fresh ingredient yuk
This looks delicious and good ❤❤
That looks like ass
Amazing
😢his isn’t even food. It’s all boxed crap
Uhm nasty sounding. Super processed not actually cooking or making anything even the slice that was cut I wouldn't serve
You can’t cook, sorry
I wonder if swapping the key cards so all those teens slept in the same room will get the parents banned from the cruise line. One can only hope
IM JUST HAPPY SHE SAID “MILK” THIS TIME AND NOT “MELK” 😭😭😭😭😭😭
Ugh! Nothing but frankenfood products in there.
Two layers put trees on the sides so you can see them
Can't believe people are complaining about sugar, it's not like you are going to eat it everyday. I think my great grandkids would get a kick out of making this.
How big is the pan?
I would let it set up at least 4 hours
Why be cheap on the pie filling? Should not be wasteful
What’s the point of using the Christmas tree cookies when you’re covering them up?
That seems like a lot of sugar 😳
No thank u
Ikyfl 😂
Loaded with Sugar…
All that sugar 🫣😬
This is my favorite foodie channel channel on YouTube. I love it when your furry friends react to the Ready whip, unfortunately it didn’t happen today!
does not look good at all 🥴
This is stupid
No thank you!
This ultra processed "baking" video is a shame. This person could take the same time to make a "real" cheesecake dessert.
That looks so pretty and delicious!
Why bother with the cookies on the bottom? No one can see them.
What's the point of putting the Christmas tree cookie crust underneath if you can't see it
Is there no bottom in that springform pan? You can see the board and her apron between gaps in the cookies. She pours the mixture in, and nothing drips out of the gaps when she picks it up?