I’ve been on a diet and have been eating A LOT of chicken. I made this SPICY Korean grilled chicken barbecue recipe because I also wanted to make my diet enjoyable. To anyone out there that is also on a diet, try out this recipe! I promise you that it is super easy and tasty!!
I also tried out a soy-marinated grilled chicken bbq recipe. If anyone prefers non-spicy, let me know below, and I’ll make a video on that too!
Hope everyone has a blessed weekend!
Peace & Sarang βπΌβ€οΈ
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00:00 Introduction
00:42 Cutting chicken fat
01:26 Sauce ingredients
04:04 Marinate the chicken
04:36 Time to grill!
#chicken #easyrecipe #spicyfood #koreanfood
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Please try the Pink Samyang Korean Spicy noodle sauce in a bottle mixed with Sweet Baby Ray's honey bbq. Add a little gochujang & garlic & soy sauce to it too and anything you desire. It is so bomb for grillin or last minute into the oven! Sweet & spicy
Perfect, Look so delicious π
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Another one βοΈ
You haven't tasted hot unless you get the African red pepper. Africa has the hottest peppers.
Looks well tasty! Definitely doing this! And yo pls on that soy version πππ₯
That is a really nice thick paste that stays on the meat while cooking, I like that idea. Thank you.
Is this your new house?
nice cutting diet cooking chris.
Yeo! Brutha been awhile like the new set up studio itβs great chicken Yessah Chef Cho style π€πΌπ€πΌ
I see Cho got a new studio
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Hi Chef Chris!!! Your recipe looks super delish!!! What is the "Pepper Powder "??? The chickens sounds Oh…so…good. I will have to give it a try for sure. Thanks for this recipe… Oh yes, I would like the Soy marinade recipe also…Great Video my friend!!!π¦
Looks delicious i learn how to use chopsticks because of ur videos bro
Yes please can you make a non-spicy video π
Korean food is my new great love after Pakistani/Indian food, itβs because of all the flavour. I have to cook for my work family and Iβm going to have to try your recipe out on them. Thank you so much for sharing. β€
Looks yummy
Yes please I want to make both
I would like to also see the soy marinated chicken. I came from Guam and we do a soy marinade as well.
Looks like straight fire π₯ bro! Serious question, how important to the recipe is curry? Iβve had Indian food and it wasnβt my favorite, mainly because the dishes look similar to ours so my brain says it should taste a certain way π. So Iβm kinda worried about curry now. And you already know we want that soy recipe as well! Who you kiddin!?
That's happening soon in my kitchen. Can I use gochugaru for the paper flakes?
Exactly how my Oma makes it!!! Thanks ππ½
Korea represent!! π
I know what Iβm making tomorrow! Nice work as always.
I'm excited to run across your show. I will try your recipe by the end of this week. I love spicy Korean food.
Im gonna need to try this!!! Can you pls make the soy marinated one toooooo π«¨
YEOBOSAYOOOO!!!π₯° Hello chef Chris!!!! Another Awesome recipe!!!ππ½ππ½ππ½ππ½π₯π₯ and you look great! Keep up the good work!!πͺπ½πͺπ½