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SEAFOOD AGLIO OLIO
SEAFOOD AGLIO OLIO Olive oil Minced garlic Chili flakes Seafood of your choice Lemon juice White wine (optional) 500 grams Pasta, cooked al dente Salt, pepper Parmesan cheese (optional) Chopped Parsley source
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Un favor la receta porfa, no conozco algunos ingredientes 😅
Gracias por compartir tus recetas, lo prepararé para mí familia, saludos 😃💕
Esto yo lo conozco como pico de gallo, el guacamole es con tomate verde y chile verde asado con ajo y el aguacate molido en el molcajete, ambos son deliciosos
Ummm que rico 😋
Q rico se b
Grasa buena con grasa mala.
Wau se me antojo, gracias chef, saludos ❤❤
el sonido de los pajaritos 🎉😊
Misantropo. 😂😂😂😂😂😋
Chef Roger; Cuánto tiempo dejó que hirviera la panza ? Y cómo cuánto tiempo se deja freír en la manteca ? Gracias de antemano por su atención a mi pregunta.
Delicioso chef lo prepararé para el día domingo en familia mil gracias bendiciones ❤
Se me antojo…que delicia!!!…Xfavor una orden p llevsr😂😂❤❤
Delicioso 😋. Buen provecho Chef.
DELICIOSO
Q bárbaro! Se ve riquísimo 😋!!!
Nunca imaginé q UD comiera eso 😂😂😂
Buen provecho!
Saludos 👋🏽
MMM que rico gracias cheff ya se me antojó
Chef, lo pido en ka carnicería como panza de cerdo?
Que rico trono ese chicharrón 😊
Ya se me hizo agua la boca de velo comer chicharrón con guacamole chef Roger que delicia 😋😋😋