Full and detailed recipe here:
source
25 Comments
Leave a Reply
You must be logged in to post a comment.
Full and detailed recipe here:
source
You must be logged in to post a comment.
Fresh pasta is much nicer with just egg yolk.
❤❤
Will Lionfield Approve this
Excellent Presentation!😍I absolutely lovVed how you didn't uSe any ClinG Wrap to CoVer the Dough as I caRe about the Environment!✌🙏😇🌹🌞🌹☕🍵☕
Just egg and flour ? Is it enough ?
2 ingredients plus all of the rest of the machines. That prolly cost $200 at least. Oh, but don't worry. Its only 2 ingredients
Can we make it without egg? Also im assuming that you are an Italian! So i wanna ask one thing guys how can you be so thin after eating pizza's and pasta , like what flour do you use is it whole wheat or all purpose?
My mom use this to make lasagna becouse of the extra price from the story
is using pasta dough to maker pizza illegal or is it fine cuz both doughs are made the same
Jen, napanood ka ng alaga ako, sabi ko pinsan kita, sagot ba nmn she is my friend, I saw her vedio 😅
This is wheat flour right!
Can I just storage it right after I make it in the freezer without drying it?
What flour is used?
how long in the water please🙏
How many eggs?
did you just…did you just put the egg whites in there?!
Looks delicious 🤤
How long cook in water?
Exact measurements?:)
How long should I let it rise?
I have that exact model of pasta roller. Love it !!!
Is it worth it?
How can i store it if i cant finish all right away? And for how long
Thank you. How long does the pasta day on the rack to dry?
So amazing upload