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  2. Or maybe just eat the stuff within reasonable timeframe. Store is going to be there, personally I store persihable foods in grocery store.

    Stuff you buy from store are almost always already in optimal form for storing. Because that's SUPER important for both logistics and cost.
    I'm not talking about freezing stuff, but if you buy something from refrigerated section, just store it in its own packaging in your own fridge and you are noat likely to get best result.

  6. Never finish with a rinse finish with a bath just before you serve. They are tender and need to be treated as such! 🙄! And it’s true it’s not residue Bobby please start educating yourself before you go forward.

  7. Nice Bobby! Just make sure you wash and rinse in clean filtered water, not poisonated, chlorinated, fluoridated tap water. Unless one of your accounts is the real bridgeIT conners, or you're a hater here on Bobby's channel; then by all means, eat gmo and drink tap water. 🤕 😂

  19. Do you eat one blueberry, one strawberry, and one raspberry per day? How long do they set in your fridge? People who are too lazy to finish their fruit before it goes bad are not going to do all of that just to make it last one day longer. 😂

  24. Vinegar doesn't kill all germs as many germs have resistance. "Disinfects" is a stronger words as it is not true but it will probably kill enough germs to make a small difference. "A long time" wouldn't be true. Food going off isn't soley based on bacteria, it the breakdown of proteins as the fruit starts to die. It's know longer getting it's food source from the mother plant

    I've been mentioned by other people's comments wash strawberries and water to remove the pesticide.

    Household cleaning vinegar is 20% stronger than food vinegar. Don't put household vinegar on food you're going to eat.

  37. It’s an absolute in the human brain. When we hear something said to us with such confidence and certainty, we tend to believe. So many of us here are aware that he is horribly wrong, but damn he makes it sound so right 😂. We need more NDT

  40. and let them set out to dry and collect the bacteria and microbs back before you put them in the fredge.. and now you have the bacteria and microbs of your choice not the grocery store's .. but now they taste like viniger berries.,… ummm yummy.. lmao.. wow how effective.. very smart .. geniuse

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