How to cook PORK & WHITE BEANS | Binitsuelasang Baboy | Pork Bitsuelas recipe
INGREDIENTS:
Pork Ribs – 600 grams
Boiled White Beans – 500 grams
Minced Garlic – 30 grams
Sliced Onion – 50 grams
Tomato – 80 grams
Crushed Black pepper – 1/4 tsp
Water – 2 liters
Red Bell pepper – 1 small size
Carrots – 1 medium size
Green Beans – 80 grams
White cabbage – 100 grams
Broth Cube – 1 pieces
Salt to taste
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