I Got Schooled by the Best Sausage Maker in Texas – the Sausage Sensei
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How to smoke a tri tip like a brisket This is a trend I ha not tried before August 2021. I was skeptical and wondered how it would turn out. I smoked one as a test and my wife enjoyed it so much I decided to make a video on it. Please enjoy! Recipe: Coming…
Being the worlds FIRST at something is pretty cool. Yes, I self-proclaimed myself as the first person to cook a beautiful a5 wagyu on the worlds smallest smoker @thegoodcharcoal @bearmountainBBQ source
Please LIKE and SUBSCRIBE Patreon.com/ChudsBBQ ChudsBBQ.com Insta: chudsbbq ►Full list of things I use and recommend: _________________________________________ Pots & Pans _________________________________________ ►Made In Stainless Clad Set ►Made In Carbon Steel Set ►Made In Wok Knives _________________________________________ ►8″ Chef’s Knife ►6″ Nikiri ►Boning Knife ►Bone Saw Meat Processing _________________________________________ ►Meat Grinder ►Sausage Stuffer ►Meat Mixer ►Meat…