Miso Stir-Fry with Summer Vegetables is a popular dish with eggplants and bell peppers. The sweetened miso flavor goes great with steamed rice!
How to Make Miso Pork Stir-Fry
(serves 2)
3 Eggplants (250g/8¾ oz)
2 Bell Peppers (80g/2¾ oz)
100g Thin Pork Slices (3½ oz)
A sprinkle of Salt and Pepper
1½ tbsp Miso – fermented soybean paste
1 tbsp Sugar
½ tsp Soy Sauce
2 tbsp Sake
1 Red Chili Pepper
1 tsp Chopped Ginger Root
1 tsp Chopped Garlic
½~1 tbsp Vegetable Oil
1 tsp Sesame Oil
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夏野菜の炒め物の定番、なすとピーマンのみそ炒めを作ります。なすやピーマンの出回る時期にたっぷり召し上がって下さい。甘辛みそ味でご飯がすすみますよ!
豚肉となすピーマンのみそ炒めの作り方
材料<2人分>
なす:3本(250g)
ピーマン:2個(80g)
豚ロース薄切り:100g(豚バラ肉、切り落とし、肩ロースなど何でもよい)
下味:
塩、コショウ少々
みそ:大1と1/2
砂糖:大1
しょう油:小1/2
酒:大2
赤唐辛子:1本
生姜みじん切り:小1
にんにくみじん切り:小1
サラダ油:大1/2〜1
ごま油:小1
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It's look delicious, thank you for recipe, i will try this one 😍
Done full fack from edcel
💝🙏🐈⬛ Thank you
Nice touch leaving out the music during frying, letting the naturally pleasing sizzling sound add to the appeal of the food and its preparation.
How much dog hair do I add?
Wow! thank you,for this recipe incook this today, thank you cooking w/the Dog,👍😁
Most underated chef
0:38 所々だけど中国英語みたいで草
It's the dish from Samurai Gourmet!
Hi, can i use Mirin to substitute for Sake in this recipe?
I will try this dish today ! Thank you for your simple and clear instruction. Is it alright to put the reserved noodles in a cold iced water for second servings? I enjoyed watching the presentation. May I know who is the cook ?
and the miso marinade was way thicker then what she used so she probably used more than a table spoon of sake
the eggplant turned completely into mush for me
I love this show! ☺️
Tried this out. Its soo good. The best stirfry vegetable ever.
Can I use white miso for this recipe? 😀
ありがとう。。💕
Nice recipe, thank you for sharing it! I just did a variation of it (just to suit better with my taste), and it went nearly aS simply as it is shown in the video! The taste is appearing nto be equally great! Thanx, again!
Apart from the pork, no salt was added. Your videos are great but salt is rarely added. What is the source of the salt?
And why add the whole chili, without even taking the stalk off?That's going to lend any flavour or hotness to the dish.
Can I use fish instead of pork for this recipe?
Lady.ahayo.yummy.
When are you going to cook that dog? Dog hair sashimi?
Does anyone know which miso is more recommended to be used in this kind of cooking? White, yellow or red miso? Thanks!
簡単で美味しいそう
美味しそう。作ってみます💕💕
is there a replacement for sake?
I love this recipe so much. I've made it so many times now, and it's always delicious!
Did you use small eggplants? I just cooked this (with only two eggplants) and it was difficult getting them all to cook evenly, and I had a hard time getting the pieces small enough while still fitting them all in the pan.
Lately my mood hasn't been good and I haven't been eating as often as I should, and when I do it hasn't been very healthy. But watching some of your videos helped motivate me to learn new recipes and go buy groceries, so thank you. : )
Thank you for the health tips, too ^^/
Thank you