Mississippi Pork Roast | This has to be the Sawciest Recipe Ever!!!
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Recipes:
5 1/2 lb pork butt/shoulder
1 large yellow onion
2 tbsp garlic minced
4 cups water or broth
1/2 cup pepperoncini or banana pepper juice
2 packets ranch seasoning mix
1 packet brown gravy mix
2 packets pork gravy mix
1/2 stick butter salted
Directions
Preheat oven to 425F
Add oil to dutch oven
Brown meat on all sides
Add diced onions and saute until translucent
Add garlic and combine
Add broth water and pepperoncini liquid
Add packets of ranch/gravy mix
Combine and add pepperoncini peppers
Add butter
Add meat cook until tender.
Tips: Universal Recipe: Use Crockpot, Slow Cooker, Instant Pot, Dutch Oven, or Oven Safe Pot.
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