New way to cook Chicken Legs / This is the perfect recipe ever!!
Fried Chicken
Fried Chicken recipe
Chicken recipe
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Okay you had me at no eggs! But the CRUNCH got me!❤
Chicken all rough too… ewww
Burned the oil. Too thin like brown water. Ewww
Soo your egg I now water eeh?, Nice butter fly away way
It was 31st May 2014 when I was going to work n met with 3 thugs at 6:15Am EAT .. They stubbed me on the left side of my chest and on my thigh. I will never forget how God's mercy upheld me.. I almost bred profusely to death!! But God commanded WELLS FARGO staff to come to my rescue, rushed me to Thika Level 5 Hospital where I was given quick medical attention. I will never forget the doctor saying the injury was about 4 inches to my chest but had not touched any vein or the heart!! I GO NO FORGET the goodness of God oh, even in the darkest hour when it's easy to forget the victory of the past. This song by Nathaniel Bassey is a blessing to me.
everybody and this crispy ish idc for crispy chicken bacon fries none of it ig i got baby teeth
your chicken isn't done . look at the pink in the middle
Lol!!!
I think you should season the chicken just as how you seasoned the breading. The end result would have been more delicious and succulent. The crunchiness was great though 👍
I say go a step further and remove the bone…
🤩💯💫
Did this last night. I just didn't feel like cooking them for 20 minutes.
Will not try it just yet 😂
Sounds delicious 😋…
Can’t see anything!
Super baked 🍃 tryna cook but I forgot , I have no chicken 😂😂😂😂
5 spices powder? Want to share what the 5 spices are? Cutting the legs your way makes great sense ! Thanks
Bekkar
Totally bakwas
Ang sikip pinag sama mo na lahat s kawali kalokaaaaa
I've recently been soaking chicken before I cook, as it removed impurities. 🙏🏼
reminds me
Minus Cornstarch, I should be able to make something similar for tonight's supper. Thank you for your tutelage!
I did this at my job and they called me a retard
Nice i will try..
How bout I use Louisiana Buttermilk chicken fry mix.
Yeah because legs can have that slick muscle feel and no flavor
Why is it new way? Nothing new with this.
Whats the reason behind soaking it with water after a powder coat?
I'm making chicken legs tomorrow, now I know how. My mouth is watering
Looks amazing! Will try this weekend.
Demasiada harina
I’m confused. Doesn’t putting the chicken in water take some of the flour away?
And the seasoning seems to be lacking some. 1 cup of flour and 1 cup of corn starch is a lot and the seasoning should be more.
Just my opinion. My family and I like a well seasoned chicken; not just crispy.
Ang yummy naman po niyan. . The best ulam😊. God bless po
Dear friends, pray to ALLAH Almighty to protect our wealth, life and honor. Protect us from all kinds of calamities. May ALLAH grant us ease and give us the ability to distribute ease, Amen, then Amen. Love from Arain Kitchen. Good Morning
Perfect. Was already planning to have chicken legs for supper. Lol
Made it and just finished eating. Was easy and way faster than trying to fry uncut legs. Lays down nice and flat and fries evenly. Thank you for the video !!!
P.S. was wonderfully crunchy as well !!!
Looks great
The chicken was still bleeding 🩸 lol second you out to many pieces in there 👎🏿
Whats new in that, its a common dish In India
Well hie about marinating the chicken ??
Chicken legs or drum sticks 🤔
Great idea for grilling you know its done.
I try it today… wowww my employer impressed 👏 it's delicious.
I tell you I could smell 😋your chicken cooking and then I could 😋taste 😋it too! Oh my gosh if only I could. I’ve only seen it fried like that once many years ago. 😋😋
That shit looks gross that is not how you fry chicken
I tried it for dinner, It came out Perfect taste like McDonald's chicken! So Yummy! Thanks!😊