Our new Texas Red Chili seasoning is finally ready! Join Oakridge BBQ’s owner and Master Blender, Michael Trump as he walks you through how to make the best pot of chili you’ve ever had!
Basic Recipe:
2 lbs ground beef (80/20)
2 Cups no salt added Chicken Stock
2 Cups Tomato Puree
1 Cup (110 g) Oakridge BBQ Texas Red Chili mix
1/4 Cup Extra Virgin Olive Oil
2 tsp Kosher salt
Oakridge BBQ Texas Red Chili Seasoning Mix:
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