Sharing my version of oven baked bbq pork ribs. They are tender, juicy and packed with ton of flavor. I always serve these ribs with a combination of mixed veggies, garlic beans and corn on the cob but you can use mashed potatoes or fries too.

INGREDIENTS :

– 2 racks of pork ribs
– salt and ground black pepper
– 1/2 cup freshly squeezed orange juice
– 1/4 cup bbq marinade ( Mama Sita’s Marinade ) or you
can use any brand of your choice
– 2 tbsp soy sauce
– 2 tbsp lemon or calamansi juice
– 4 tbsp sugar
– 6 tbsp banana ketchup
– worcestershire sauce, a few drops
– 3 cloves garlic, peeled and crushed

BUTTERED MIXED VEGGIES:
– 3 tbsp butter
– 1 cup carrots, diced
– 2 cups frozen green peas
– 1/2 cup sweet corn
– salt, garlic powder and onion powder to taste

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