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1 medium banana (95cal)
1/4 cup almond milk
1/4 cup lite butter
2 eggs
1.5 tsp baking powder
dash salt
265g gluten free flour marca bob red mill
10g pistachio pudding
1/3 cup sugar

1 cup Confectionar sugar
4g pistachio sf pudding mix
4tbsp almond milk

20g pistachios

Medida del molde 7 3/4×3 3/4×2 1/2

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