Similar Posts
The SECRET To Juicy Pulled BBQ Chicken | Big Green Egg
The KEY to juicy pulled chicken blends competition bbq tricks & backyard bbq chicken techniques together on the big green egg resulting in some of the juiciest, smoked, pulled chicken thighs you’ve ever tasted! Resources to Help Make BETTER Barbecue 👉🏼 ► Vent settings, Better Kamado Smoke Guides & Double Indirect How To PDFs available…
Storing Leftover BBQ and reheating it by Schueys BBQ
Storing leftover BBQ, what is it, is it a myth or does this actually happen? Yes it does, and with it comes a range of questions people are always asking. Should you put BBQ in the fridge? Yes, if you vacuum seal it, it will last in the fridge for up to two weeks, as…
How I Avoid Burning High-Sugar Sauces #ribs #july4thbbq
Think perfect ribs only come from the pros? Think again. Today, I’m showing you how to cook Perfect 3-2-1 Baby Back Ribs on a Pellet Smoker — ribs with the perfect tenderness and bite that will win over your family and impress judges on the BBQ circuit. Whether you’re prepping for your July 4th cookout…
Honest Review Of Bear Mountain Pellets “Smoke EMS “ BBQ Foil Smoke Packets / How To Make Your Own!
Let’s take a look see at The Bear Mountain Pellets “Smoke EMS” Foil Smoke Packets for Gas Grills! Do they work? How to make your own.. Hers the link to City Fire Escape Griller…. source
12 Comments
Leave a Reply
You must be logged in to post a comment.
❤ Yummy ❤
Gota have that catsup 😁
I wish you would upload an extra short of you just going to town on whatever you just uploaded and nothing else. The single bite just doesn't cut it lol
Amazing channel! Are you aware that your calculation is wrong. You need to calculate 25% of the meet. You ended up with 85.4% meet and 16.6% fat.
Joey that Burger was Masterfully Done. McDonald's don't have a chance
Your math is off. You need 2.75 lb of fat to make an 80/20 mixture with 11 lb meat. (0.8 x 13.75 = 11)
Looks like a good burger though.
Nice. Happy New Years 2026.
#STAYSAFE
#PHILLYPHILLY 🇺🇸
I agree Joe – smoked burgers are awesome, and easy to prep!
I hope you're watching your salt intake Joe because that's going to bite you in the arse later in life
Looks so good Joe!
Hell of a burger Joe!!! Happy New Year brother 🔥🍷🍾🎊🔥
Thanks Joe! I'll give them a try. They look amazingly mouth watering 😋 😍 I'll need a light snack before I put em on the grill for 1 hour 😂 what is the pellet wood that you used?