Similar Posts
Outdoor Cooking For Any Occasion 🔥
fire #camping #outdoors #wildlife #bbq #barbeque We advise adult supervision and care at all times. This video is made for … source
Balık Ekmek
source
The BURGER that will change your IDEA of burgers
Have you ever bitten into a burger so good it made you pause and wonder if it’s real? Today, I’m sharing a recipe so addictive, it’s been dubbed the ‘Crack Burger.’ Imagine a burger that’s so irresistibly delicious, your taste buds will beg for more. A Burger that is infused with the tantalizing flavors of…
I Got Schooled by the Most Misunderstood Man in BBQ
Before there was Aaron Franklin, Texas BBQ was pioneered by a few butchers who learned to cook BBQ as a way to prevent food waste. Join me as 3rd generation owner and pitmaster Wayne Mueller tells us the story of his father Bobby Mueller and his grandfather Louie Mueller who was one of these pioneers…
9 Comments
Leave a Reply
You must be logged in to post a comment.
Working on your gag reflex?
I'm ordering some right now
So @smokinjoespitbbq what cut is a "pork brisket"; never heard of it!! I've done pork loin a time or 2 and pork tenderloin quite a lot, but never heard of a pork brisket!
I think he should have put BACON! on top instead of beef tallow!! PIGS RULE!
I never even knew there was such a thing.
1. Why foil and not paper?
2. Why tallow and not lard?
Omg! Looks delicious. When is the full video dropping?
Amazing
Internal temperature?
Heck yeah Joe🔥🔥