Thanks man for sharing your talent with me. I'm appreciate your post because I want to eat the meals…. It's also nice to know the students get really good meals. Their (students) are the future.
For better flavor, i brown the sausage in a pan, but dont cook all the way through. I then put them and the cooked meatballs in the sauce and simmer all day. The sausage will cook theough and the meatballs cook from med rare to well done and it adds a good depth of flavor if you have the time to do it that way.
Please chop the sausage 😂 mix with sauce😢
DAMMM KEVIN JUST HAND ME A LOAF OFF BREAD WITH BOWL OFF SAUCE AND PARM CHEESE😊
Hellyeah..
Fantastic
Whos talking? ,its not the old guy.
aww man.. kinda was expectin a nice slicing of the sausage on this one.😅
Where's the veggies?
What about the Parmesan cheese?
That is some sexy, looking gravy right there
I hate the people that can afford to live there
Nice but, it's calling out for a dusting of Parmigiano Reggiano.
Take it to the next level.. Next time add some sugar, it brings out the flavour of the tomatoes.
Thank me later
Hell nawl
Near put metal on tomatoes
Does anyone else see it ???
How many people does he cook for? It looks like 20-25?
Get this man a hair net! One for the beard especially… better yet, SHAVE!!!! Please please please SHAVE!!!
Did you sorority 😅 why have I never put 2 and 2 together
Late use of the immersion blender has emulsified the olive oil into the tomatoes. This is the reason your phone is orange rather than red.
Those girls are going to pack on that freshman 15 in a hurry eating like this every day.
Thanks man for sharing your talent with me. I'm appreciate your post because I want to eat the meals….
It's also nice to know the students get really good meals. Their (students) are the future.
For better flavor, i brown the sausage in a pan, but dont cook all the way through. I then put them and the cooked meatballs in the sauce and simmer all day. The sausage will cook theough and the meatballs cook from med rare to well done and it adds a good depth of flavor if you have the time to do it that way.
Why the can tomatoes are so red ?
Ad some pickle juice in the sauce