Strawberry Flavor All Year Long with Strawberry Jam and Lemonade | Today’s Special with Ashley Moore
Luckily, you can find strawberries at the supermarket all year. These easy recipes for fresh homemade lemonade and jam will give you a little taste of summer any time of year.
Get the recipe for Refrigerator Strawberry Jam:
Get the recipe for Strawberry Lemonade:
Buy our winning strawberry huller:
Buy our winning large saucepan:
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Tried this recipe yesterday. It turned out perfectly. Had it on toast this morning and it was delicious. Thank you so much for this wonderful recipe and easy instructions,
Can you opt to use less sugar without ruining the end consistency? Not a fan of a lot of sweet but love strawberries
Love these videos! Such great and easy ideas!
This would have been great when they’re in season.
You're wasting SO MUCH strawberry when you're "coring" them like that… which is especially a shame because then people then think that's how you're supposed to do it. Just like people think you have take the "skin" off carrots and how people think you can't eat the green of leeks..
If you want even more of the fruit flavor, especially the citrus, let the fruit and sugar sit for a few hours before adding the water. It'll pull even more of the natural oils out of the peels.
Oooooooooooooooo I'm gonna have some fun with that strawberry lemonade this weekend
Strawberries are not in season in North America right now. Why not post a more seasonal ingredient? I love the content though- keep on going!
Ashley is awesome – these two recipies look amazing.
Yum!
Gonna need biscuits!
🎵we jammin’ hope you like jammin’ too!🎵
When is ATK going to test liquid measuring cups? I have the same issue while pouring from my Pyrex measuring cup…
Mouth watering! maybe Ill make some for thanksgiving!
That huller is a useless gadget. Lol.
Great recipes, thanks 😊
I make jam all the time, I would add a dash of salt and if your strawberries are not "peak" season a little vanilla extract or vanilla paste will help with the flavor at the end when off heat.
I love Today’s Specials it is so refreshing ❤️
You could also take a part of this & make ICE CUBES – so it doesn't water down the drink 🔷
Yum
I cannot WAIT to try that lemonade!!!
Two delicious, EASY recipes! Thank you so much.
Can't wait to try these! Thank you!
Yesss, there's going to be a LOT of adult beverages this winter! 😋 Can you say vodka strawberry lime lemonade?………YEP!
I mean, making it last three weeks in the fridge seems like a stretch from titular "all year long" but it does look tasty.
Could you use the muddled strawberries and limes to make a base for a tomato sauce or salsa (rather than throwing them out)? Might sound weird, but I've seen a few tomato sauce recipes with either strawberries or limes, but not both. If you sauteed them, would the lime peel/rind not candy and be bright and edible? Just trying to find ways to be creative and reduce waste…
Thanks, Ashley!! Love the frozen spoon idea!! See you for the next video!!
Can you use other fruits for the jam recipe?
Can I use splenda or stevia instead of sugar? Amount equivalent to one cup sugar sweetness…
😋
I'm gonna go out on a limb and say that I would omit just a bit of that water if possible and when I serve it, add a little sparkling water to give it a lil fizz.
Displaying recipe along with expert demonstration is extra cool!
Ashley: NO SPECIAL, FANCY EQUIPMENT.
15 seconds later…
Also Ashley: This is a strawberry huller.
Just kidding, we know what you meant. Keep up these "easy" recipes, I think we're in for a long fall and winter…
Strawberries are one of my favorite fruits, so these recipes are right up my alley!!