Ultra crispy skin is one of the most pleasurable things about roast chicken. The Test Kitchen’s Dan Souza shares some of the best tricks to ensure your chicken comes out so crisp, it crackles.
Watch more Super Quick Video Tips at
America’s Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to more than three dozen full-time cooks and product testers. Our mission is simple: to develop the absolute best recipes for all of your favorite foods. To do this, we test each recipe 30, 40, sometimes as many as 70 times, until we arrive at the combination of ingredients, technique, temperature, cooking time, and equipment that yields the best, most-foolproof recipe.
Each week, the cast of America’s Test Kitchen brings the recipes, testings, and tastings from Cook’s Illustrated magazine to life on our public television series. With more than 2 million viewers per episode, we are the most-watched cooking show on public television.
More than 1.3 million home cooks rely on Cook’s Illustrated and Cook’s Country magazines to provide trusted recipes that work, honest ratings of equipment and supermarket ingredients, and kitchen tips.
Follow us:
Twitter:
Facebook:
source
22 Comments
Leave a Reply
You must be logged in to post a comment.
omg dan is such a baby here
Dan, can you explain what the baking powder does, scientifically?
any personality with that ?
Dan has such a baby face here! 8 years ago!
It would be nice if you'd have answered at least ONE question. Why bother to allow comments when you know you will more than likely get questions as well? Questions that you don't bother to answer…
you leave too many unanswered questions, like it's not a completed video
Bakuf
Would have liked to see how it turned out.
Hi there, have you considered Noboremed Secrets yet? Simply just do a google search. On there you'll find a great tips about how you can cure your skin problem safely. Why don't you give it a chance? maybe it is going to work for you too.
As specialist, I believe Noboremed Secrets is great way to cures your skin issue naturally. Why not give it a chance? maybe it'll work for you too.
How did they upload a 60fps video 2 years before YouTube allowed that…?
what if I have a marinade for the chicken?
I read many superb reviews on the net about how exactly Noboremed Secrets (do a google search) can assist you cures your skin disease safely. Has anyone tried this popular skin issue treatment?
Can you brine the chicken prior to doing all this or would that be counter productive? BTW great video!
Hey! Thanks for this useful video. By the way, I hear a lot of people keep on talking about Keratozolax Remedy (do a google search), but I'm not sure if it's good. Have you ever tried home remedy called Keratozolax Remedy? I've heard several extraordinary things about it and my buddy completely cures his keratosis safely with this remedy.
Is it baking powder or baking soda? There seems to be a discrepancy in the audio and your two posts here.
Nice information ~ I would like to ask of we need to rinse the chicken to remove the baking soda ? not sure of baking soda is safe to eat because the big pack hammer hand brand of baking soda, we use for laundry, crossed the statement for cooking.
yes uncoverd!
So, no oil needs to be rubbed on the bird?
Great tip. What make of pan is that? I would find one in that size much more useful than the larger roasting pans reviewed in CI.
what's the ratio of salt, baking powder and black pepper?
So, am I to assume that you put the chicken in the refer uncovered for 24 hours?