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Smoked Spatchcock Chicken on a pellet grill
I cut the backbone out of it to make it lay flatter and hopefully cook more evenly. I used SPG for the base rub and followed up with The BBQ Rub for some color. Took 3.5 hours to cook and I made some buffalo chicken dip out of the breast meat. Ate the rest of…
How to Smoke Chicken Thighs | Mad Scientist BBQ
In this video I show you how to make the most underrated barbecue item. Use code MADSCIENTISTBBQ12 to get up to 12 FREE MEALS across your first 4 HelloFresh boxes, including free shipping on your first box at More Mad Scientist BBQ: Instagram: Twitter: Facebook: Get my personalized advice Check out my Wisio page: Use…
Buffalo Crab | Recipe | BBQ Pit Boys
Give the buffalo wings a rest and try this blue crab, griddle steamed and buffalo seasoned recipe complete with butter for good measure. ▷ All Our Recipes: ——————————————————————————————- — BBQ Pit Boys SHOP — ► T-shirts & Gear: ► Original SPG Seasoning: ► Rubs & Seasonings: ► Knives & Tools: ► Smokers & Grills: ►…
Smoking Garlic & BBQ Rack of Lamb | Recipe | BBQ Pit Boys
Looking for a unique way to prepare garlic? Try smoking it! In this recipe, we’ll show you how to smoke garlic and how to store it so it’s ready when you need it. Try this recipe out and you’ll never smoke garlic the same way again! And the grilled lamb is so GUUUD! Prepare the…
