I’m not sure if the fat rendered down enough during your cook. Which is why you were left with a great band a a gelatinous mid section. What do you think would improve this cook in the future? A longer cook time? A higher temp? A longer rest? Just a curious cook with no malicious intent.
Beautiful looking BBQ. Nice Job looks Delicious and well prepared Enjoy your Blessings 💯 🇨🇦 🙏🏿 💛 🌟 SUPERB
I’m not sure if the fat rendered down enough during your cook. Which is why you were left with a great band a a gelatinous mid section. What do you think would improve this cook in the future? A longer cook time? A higher temp? A longer rest? Just a curious cook with no malicious intent.
That looks disgusting