Testing the Black's BBQ Brisket Method
Let’s test the Black’s BBQ double smoked brisket method!
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Nice Shirt!
What if you cooked it normally and after the overnight hold you put it back on for an hour or two ?
What is that appliance in which you hold that brisket overnight?
Most ovens only go down to 170 degrees. Have you held at 170 overnight before?
Are you injecting?