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  1. 𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨:
    • 1/2 lb bacon
    • ½ c brown sugar
    • 1 tbsp kosher salt
    • 1 tbsp coarse black pepper
    • 2 tbsp garlic paste
    • 1 tbsp soy sauce
    • 2 tbsp cane vinegar
    • ½ c pineapple juice
    • 6 drops of red food coloring *optional

    𝙄𝙣𝙨𝙩𝙧𝙪𝙘𝙩𝙞𝙤𝙣𝙨:
    1. Add all ingredients to a small container and mix thoughtfully
    2. Add in bacon, mix then cover and let marinate overnight or 24hrs for better results
    3. Place bacon on a wire rack then top with brown sugar
    4. Smoke or bake at 300F until bacon is fully cooked and when edges start to char
    5. When done immediately top with crispy fried garlic

    𝙍𝙚𝙘𝙞𝙥𝙚𝙨, 𝙈𝙚𝙧𝙘𝙝, 𝘿𝙞𝙨𝙘𝙤𝙪𝙣𝙩𝙨 𝙖𝙣𝙙 𝙈𝙤𝙧𝙚 𝙤𝙣 𝙢𝙮 𝙬𝙚𝙗𝙨𝙞𝙩𝙚 𝘄𝘄𝘄.𝗧𝗙𝗧𝗜𝗕𝗕𝗤.𝗰𝗼𝗺

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