kendallfrederick #kfred #wildhogs #wildpigs #trapping #catchandcook #kfredseasoning #kfredfishfry #kfredseafoodboil …
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kendallfrederick #kfred #wildhogs #wildpigs #trapping #catchandcook #kfredseasoning #kfredfishfry #kfredseafoodboil …
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Happy good day๐
that last pig ran off like "I KNEW IT!!"
Why did you delete my comment about cooking pork well done?
Thanks for catching these critters! Good job. ๐ฑ๐ฟ๐ท๐ฑ๐ฟ๐ท๐ฑ๐ฟ๐ท๐ฑ๐ฟ๐ท
Yummmie โค from NJ โ๐ป๐โ๐ป๐บ๐ฒ
Watching from Nebraska and I do love every single of your videos
The land blesses you with porky sustenance.
How do I apply to be ur friend sir? Mouth watered thrice thru the video!
Free meat
Is this in Tennessee? It looks like it.
Wow, I saw you guys eating. Rice from Thailand and pouring pork curry on rice, the more I like it. Thai rice is delicious all over the world. If I could have a plate of spicy stir-fried wild boar, it would be good. Ha ha ha.
You make the Best Videos! Iโm always happy to see your Notifications..๐๐พ๐ฅ
Great fellowship, great food. Congratulations.
found one of the awesome channel!
love your videos Ken. Watching from somewhere in south India !
Those sizes would make very good Lechon….
Food looked so good and congrats on the 150k subs.
Greetings from Kenya and India โคโค
Hey Fred think you can do a video on making wild pork andouille sausage
Man you never need to even go to the grocery store because it come right to you ๐
Ken
Super impressed with your accomplishments, and living your passions and talents. I look forward to a much delayed next visit to Lafayette.
My gears are grinding on how to bring the growing KFred line to Denver. 1 million+ cajun food lovers a mile high in 50 not so square miles.
Here is to a man bringing his vision and dreams into reality
Frank
"Savoy 6"
Ken: Congrats on the 150K subscribers! Good times had by all. Cheers – Roy
I am one of the 150,000 and have been for some years now.Yor channel is great and very informative. Thank you
congratulations i love the brotherhood ๐
Yeeeyeeeet uncle kfred!! Congratulations on the 151k subs
After eating that marinated meat, I would be like Johnny Cash,, I would have a ring of fire
Looks line the best place in da world tobe..Creat job gang
congrats.YUM,YUM.
Ken I donโt think I could put into words how much I want to be your neighbor ๐๐๐ much love from Oklahoma brother. Fantastic as always ๐๐ผ
Very hungry,,,,looking at all that delicious food cooking there! Lucky people!
How about a big plate?!!
Yum…
OK Fread !! Great job !!
Well damn gentleman where are the ladies at my goodness ๐ฎ๐ข
Congratulations
Do you check meat from wild boars for trichinella parasites?
Bend that kettle paddle a couple of inches and it will flip the meat easier. Food looks good
รa a lโair dรฉlicieux hum โคโค๐ซ๐ท๐ซ๐ท๐บ๐ธ๐บ๐ธ๐๐
This was such an enjoyable video to watch. Awesome fellowship. Thanks for sharing this video with us viewers. God bless.
K Fred what's up bruh sending much love from Dallas Texas…. having a truck in Louisiana is a must ๐๐๐ they lined up like a dealership
What a great time. I have KFred Cajun spice and fish fry in my pantry!!
Only person you were missing there @tugtrashoutdoors
My Mouth is watering for some of your cracklings!
You from Louisiana know how to cook ๐
Congratulations on 150k. Love your videos, always look forward to seeing more. I live vicariously through you as do many viewers.
Fermented corn is better than dry corn, deer wonโt eat it.