When we designed the Victory® gas grill, we strived to reimagine the possibilities for backyard cooks who value quality without sacrificing affordability. We believe we made good on that promise, but knew we needed an objective look under the hood to be certain. Enter Chef Tony, whose standardized tests for quality, performance, and features cast aside marketing jargon for cold, hard numbers and hands-on takeaways regardless of the name on the grill. His Victory® gas grill review has it all: XRF readouts to get to the bottom of Victory’s class-leading quality, high- and low-temperature tests to gauge heat evenness, real-world burger trials to showcase the rock-solid flame tamers, and much more. To be sure, there’s also a rundown of the incredible features — hello, battery-free ignition and infrared side sear burner — that help Victory® reset the standard for Entry-Level gas grills. Making a good impression on Chef Tony and his rigorous testing? Now that’s what we call a victory.
Victory® 3-Burner Propane Gas Grill With Infrared Side Burner:
Victory® Gas Grill Expert Review:
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Victory 3-Burner Propane Grill Review | BBQGuys Expert Overviews
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Cant figure out how to light the infrared burner.
How can we communicate with the owner of the channel
Anyone know if you can leave the side shelves off when putting this together if space is an issue?
would be great if they folded down for storage etc but this doesnt seem to be the case..
The amount of times I heard “This class of grill” leads me to believe it’s cheap. I had higher hopes for Victory.
Where is the victory grills made?
Is there any tray for carbon or pellets?
Is it propane tank only or can you hook it up to natural gas?
can you boil a pot of water on the infrared side burner?
Don’t really see where those flame tamers work very well. The grill seemed to flame a lot every clip you showed grilling on it