When it’s the Start of BBQ Month. You fire up the grill.
With BBQ Month upon us we are working to upload more content on this channel. So first up I would like to introduce to you rub tips.
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Lodge Cast Iron offered me a chance to review their new Sportsman’s Pro grill. Naturally I took them up on the offer because I’m such a fan of the old version the Lodge Sportsman’s Grill. In this video I unbox it, find out if it is compatible with accessories from the old one, the cook…
Sharing my version of oven baked bbq pork ribs. They are tender, juicy and packed with ton of flavor. I always serve these ribs with a combination of mixed veggies, garlic beans and corn on the cob but you can use mashed potatoes or fries too. INGREDIENTS : – 2 racks of pork ribs –…