Лучший шашлык этого лета!
1)Нарезаем говяжью вырезку на слайсы и отбиваем. 2) нарезаем курдюк на слайсы и так же отбиваем. 3) В блендере …
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We are making leftovers into a viral smashed taco! Using the flavors of leftover backyard BBQ, we are elevating the flavor but crisping up the meat for a good crunch and kick with a spicy coleslaw. Find @girldadskitchen recipe below: Ingredients Coleslaw: 1/2 bag coleslaw mix 1/2 cup mayonnaise 2 tablespoons Buffalo wing sauce or…
In today’s video we are talking the Pit Boss Pro Series 1600 vs the Weber SmokeFire pellet grill, and which one I would buy if I could only pick one. My goal with this video was to help educate you on the differences between the Pit Boss and the Weber, and to share with you…
Indoor grilling done right…USDA Prime Filet Mignon…aka… Beef Tenderloin. Using Ninja’s latest version of their grill that also functions as a griddle and an air Fryer etc… it did a very good job, and as you will see on the video (although I forgot to mention it) Virtually No Smoke!!! which is a really Good…
Go to or scan the QR code and get 15% off your first order of ZBiotics Pre-Alcohol Probiotic by using my code KNOXAVEBBQ at checkout. Thanks to ZBiotics for sponsoring today’s video! Find everything I use with the link below! INSTAGRAM ACCOUNTS: @knoxavebbq DISCLAIMER: Links included in this description might be affiliate links. If you…
In this video Bad Beast does a product review and first cook on the London Sunshine the Cadet Series – 13“ Ceramic Kamado Charcoal BBQ Smoker. In this one we cook a pork loin, salmon and lobster tails. London Sunshine the Cadet Series – 13“ Ceramic Kamado Charcoal BBQ Smoker This Mini Kamado Grill, part…