I tried the (CHICKEN-FRY) YOU MADE at HOME#smoky flavour #fry #youtube shorts smokehouse style, smoked flavor, bbq, … source
AB’s House Fried Rice – In this video, I’m showing you how to make my House Special Fried Rice with steak, shrimp, garlic butter, veggies, and eggs all cooked on the griddle. This recipe is quick, easy, and packed with flavor. Whether you’re using a Blackstone or cooking indoors, this one’s a must-try. Watch how…
Lamm-Fans anwesend? Na, dann lasst uns doch Lammspieße grillen. Ein Lammkarree zerlegen (was Kindergarten ist) und dann … source
How to smoke a tri tip like a brisket This is a trend I ha not tried before August 2021. I was skeptical and wondered how it would turn out. I smoked one as a test and my wife enjoyed it so much I decided to make a video on it. Please enjoy! Recipe: Coming…
Als je zoveel op internet rondneust als dat ik doe, ben je deze hoogstwaarschijnlijk vast wel al een keer tegen gekomen. Knoflook kipspiesjes met parmezaanse kaas! Voornamelijk zie ik ze voorbij komen waar ze gemaakt worden in een airfryer. Dat kan en moet toch gewoon lekkerder kunnen op de BBQ! Link naar het recept: Wil…
Late night stunning ribeyes on the Argentinian grill. 🥩 60 Day Dry Aged Ribeyes @dryagedmarket 🔥 Grill @charcoalchariots 🪵 Lump Charcoal @jealousdevilcharcoal . . . #Steak #Ribeye #DryAged #DryAgedBeef #BBQ #Barbecue #Grilling #asmr #foodasmr #CharcoalGrill source
You must be logged in to post a comment.
RAW ASS FUCK
9
Still alive
Bro has no business making me hungry at 23:00pm
😢😢😢😢
Perfect
Podrías hacer la carne más cruda? Así se nota mejor el sabor de la carne y la disfrutarás más
A lil too raw but I know its tender as ever
Yummy barbecue
That is perfect 🤩
This is so good
Cuisson parfaite. C'est comme ca que le boeuf est le meilleur 🤤
Okay, we're sliding in from stage right now, huh? Here for it! That thing's just beautiful seared, on the bone…can't eat it but I can admire it! 🥩 👀
❤
Crudo hermano parcero
Pa mi se puede salvar todavía, pero es cuestión de gustos…
I like mine more done(medium)but still looks good might be camera lighting messing me up
Too raw for my jaw, has an insane crust tho but I need another minute or two on each side
“It’s Fuckin RAW!” ~ Ramsay
Actually it's a bit more done than I prefer for a cut that thick, but it still looks incredible and tasty.