BBQ Fried Rice
Recipe:
Meat Church BBQ Supplies: www.meatchurch.com
Butcher Block – Rosewood Block: www.rosewoodblock.com
Thermapen IR thermometer:
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21 Comments
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from a korean guy you get a 10/10
I did a similar concept using some different flavors for New Years Day feast. I used the leftover rice from Hoppin' John and some roasted cabbage steak chopped up. Also added a splash of Lane's BBQ 'Itsa Vinegar' sauce. Full win
Matt, which Series of Loco Griddle do you use?
What seasonings would you recommend instead of holy voodoo?
@mrnigelng
Fajita works good to.
You just fulfilled my Sunday food idea.
Either sesame oil cooks off a lot on the grill or Matt's tounge is dead.
Half a bottle of sesame oil and you need butter! Damn
You Should Sell T Shirts That Says "I Ain't Mad At It"
Really like the hat I would buy one hopefully you can bring it back and really enjoy all your vids
I know this was a year ago, but a great idea for leftovers in a new way
Looks solid! Sesame oil is super potent, I'd definitely use less, then add more to you all's taste.
Needs some knorr chicken seasoning amd grilled corn kernels at a minimum. Bjt to make it next level, mix the soy and sesame oil with a touch of bbq sauce then add that as one. What was shown is a very basic and boring fried rice
Wok and Tumble. Its fun.
BBQ Fried Rice looks more like BBQ Griddled Rice. LOL
You Done Good
OMG, I'm drooling 🤤!
Nice ! 👍
Lost me on those eggs… shoulda scrambled them first
Thanks for sharing the great content! You're the best!
brisket fried rice is awesome!
Loco or traeger griddle? Which one is better?