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Get a load of the Argentine Ribeye Steak “a la Florentina” – with spinach, butter, garlic, onions, and more. Seriously, this steak is so good, you’ll be screaming Mamma Mia 🤤! *Pan sear the ribeye steak for 3 min each side adding butter when flipped. *Remove the steak and add chopped onion and garlic. *Add…

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