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【強火で焼け】スーパーで買った薄切りステーキ肉をお店の味に仕立てる方法がこちらです #shorts #pr
スーパーでよく見かける1.5cmくらいの牛肉は、強火で片面をサッと焼き固めて、旨味を閉じ込める火入れがポイント。 今回この … source
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U need to take them when they coming off machine
Bro where was that trash😅 bin
Why…why water?!?!
عه سطل اشغالت سایپاعه😂😂😂
Put ketchup on pasta:not approved
Waste food:no approved again
Not approved 😂
❤❤❤
Lionfield reacted to this
Oh my… that one is for ramen noodles. Not for Pasta!
Lionfield: NOT APPROVED 🤌
Not even ketchup could save it😂😂
加水率の問題な気が
Albert Cancook! Albert Cancook!
Agar buni Mateo ko‘rsaaa😂
Por favor Albert habla español
Tonto respeta Italia
MMMMMMMM…..
Lionfield: Albert Noooooo! 😱😱
You know it's bad when even the ketchup can't make it better
Love it approved❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤😊😊😊😊😊😊😊😊😊😊