This easy 30 minute mapo tofu recipe features silken tofu and ground pork cooked in an addicting spicy, savory Sichuan sauce.
Mapo tofu (麻婆豆腐, ma po dou fu) is a popular Chinese tofu dish originating from the Sichuan province. The name translates to “pockmarked grandma’s tofu.” This tofu dish is known for its bold, spicy, and mouth-numbing features.
source
24 Comments
Leave a Reply
You must be logged in to post a comment.
Try the recipe here 😋 https://takestwoeggs.com/mapo-tofu/
What type of tofu? I bought the silken medium tofu and it fell apart. I’ve watched all these stupid videos and you can’t answer the one true question. I wasted food and that kills me
What? Pork?
Pork😂 😂😂😂😂😂😂😂😂 dirty
Five spice? Really?
This is not even close to a chinese mapo tofu, the order's wrong, and there's no chill bean paste?!
Thanku girl 🫶
I love all of the comments referencing Father Kotomine. Although my love of Mapo Tofu came from Kanade Tachibana.
https://youtube.com/shorts/JF_Whk6sgTE?si=NxchPyqu_8tw7vDF
Your face told me you did not enjoy your own cooking
Soy sauce
Ginger
Calamansi
Garlic
Pepper
Sugar
Chili oil
Tofu
Great recipe, I like to add some hot pepper to mine gives it an awesome kick.
I found out about this dish from Kamenrider Kabuto series (2006). Back when I was a child😂. I asked my mom to cook em a lot back then
takes less than 15 min really
This takes 200 ingredients that I don’t have 🙁
Easy cooking is useful!
Sichuan chef, Cheng Jiànmín introduced mapo tofu to Japan. Mapo tofu is famous food in Japan.
Yorokobe shounen! Kimi no nagai wa yoyaku kanou.
MEN…STAY FAR FAR FAR AWAY
Can I sub with mirin
YOROKOBE SHONEN
My local priest likes this
Looks deleicious can u also make a vegetarian version of this .thank you 😊
Kotomine Kirei with his smile before inserting a spoonful of Mapo Tofu with extra spice into his mouth
Love the food, keep it up 😁