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Hey y’all! This Cheesy Beef and Alfredo Casserole is perfect for busy work and school nights. My son and husband love this dish. It’s filling, tasty, budget-friendly and quick. You only need a few ingredients for this recipe, and it’s ready in under an hour. Savory beef, tender onions, creamy Alfredo sauce, al dente pasta…
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From learned about this from an exchange student when I was a kid, except he used Pepsi. source
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Ingredients (8 servings) For the broth: 1-3kg beef marrow/knuckle bones = 2-6 lb, the more the merrier ^^ 500g beef (1 lb, outside flank, brisket or cross rib roast) 1 onion 1 tablespoon salt 1 tablespoon sugar For the PHO aroma: 2 piece ginger (size of your thumb), sliced 3 star anise 2 cinnamon sticks…
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Fish egg #shorts #cooking
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