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Pork cook with blood recipe || cooking pork blood stew || Naga Kitchen

Byamazingfoodstv


How to cook pork with blood recipe? || How to make pork with blood curry recipe? || Cooking tasty pork with blood recipe? || How to make pork blood stew recipe? || Naga Kitchen
Ingredients
Pork: 800 gm.
Pig blood: 200 ml
Chilli powder: 1 tablespoon
Tomato: 2 nos.
Green chilli: 20 nos.
Salt: 1 ½ tablespoons /add as per taste
Ginger: 2 inches
Gloves of garlic: 10 nos.
Sichuan pepper: 1 tablespoon
Water: 600 ml of hot water/ add as per your constancy
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Cookware:
Chopping board:
Knife:
Induction:
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#nagakitchen #porkwithblood #porkbloodstew

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44 Comments

  5. According to my experience adding blood at first cause lots of clumbings . Thats y i prefer adding it later at the end provided it is cooked well enuf ❤️❤️❤️..
    Watching it now while cooking intestine, liver and some pork meat with blood
    Nice video…

  13. Most are talking about blood being raw if it's not cooked from the start but no. We used to cook the pork for half hour then put the pork on the bowl bt not the pork oil after that put the blood let the blood boil in the pork oil and make it look like a fry so that it doesn't smell raw and later cook together and it's done.

  44. Thanks to your channel that – I can surprise my mom with cookings – She is like " Oink when did u learn to Cook so well " 😅😁 All thanks and Credit goes to your Channel – Keep it up waiting for more videos 🤜🤛

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