This Japanese Akaushi brisket came straight from West Texas. Evridge Farms is selling Akaushi beef direct to the public. I thought …
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This Japanese Akaushi brisket came straight from West Texas. Evridge Farms is selling Akaushi beef direct to the public. I thought …
source
You must be logged in to post a comment.
Every single BBQ IS ALWAYS THE SAME! I’ve been all over the world. The only difference is the sauce. A pig is a pig. Smoke the shit out of it and it’ll taste like wood. Add a good sauce and then it’s… well, another piece of meat with sauce on it. This entire game is a joke. I can’t stand that shit. It’s fake “food”. If you even consider a pig food.
That smoke white
BBQ guy: gonna put it In the center in the center grate in the middle grate right in the middle.
Me: I think he’s gonna put it in the center in the middle 😂😂