Seafood doesn’t get fresher than at San Diego’s Mabel’s Gone Fishing. These rare soft-shell jumbo prawns are charred and plated with a spicy, fennel garlic scape topping. With how much care and innovation that goes into each dish, it’s no wonder this California seafood joint has already earned Michelin Bib Gourmand status and made it onto Eater’s 2022 Best New Restaurant list.
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Chefs always make everything sound like it's unique to them, get over your precious selfs ladies.
"As they relax they're going to suck that back in." No. No they won't.
Fennel is disgusting.
Was a good place until the influx of "influencers," now just another spot trying to live up hype.
With the poop chute intact 👎🏻
ew
Damn this is so simple and it looks so good you guys did a great job on the presentation where’s the restaurant
This is illegally delicious
I have osteoporosis